Sunflower oil maintains a special place in the wide variety of cooking oils. It is a commonly used edible oil for all kinds of cooking methods. It is extracted from the richness of sunflower seeds. These seeds are potent in many nutrients like Vitamin E, MUFA and PUFA. The oil extracted from these seeds offers various benefits like heart-healthy properties, boosting immunity, and keeping your weight in check.
People often see cooking oils as unhealthy ingredients in dishes because they believe it will lead to weight gain and trans fat consumption. However, this is a misconception because a balanced and conscious consumption of sunflower oil will not lead to any harmful effects. You must use it to make your heart healthy and weight-reducing meals; it will work wonders in your results.
Now, let us look at the many benefits sunflower oil has to offer:
Heart Health
The most crucial benefit of sunflower oil is that it keeps your heart health in check. The presence of monounsaturated and polyunsaturated fats like the heart-healthy Omega 6 helps reduce bad cholesterol in your blood. This ultimately helps in preventing heart disease. It is because the presence of bad cholesterol can lead to blockage in your arteries, so if there is less to no bad cholesterol (LDL) in your body, you won't develop any arterial blockage.
Boosts Immunity System
A strong immunity system is essential for a human being because it protects the body from all the harmful compounds present in the air and also keeps us safe from numerous diseases. In today's world, where it is so easy to catch anything from the flu to a pandemic virus, it is essential to keep our immunity system strengthened. Vitamin E is an antioxidant that plays a crucial role in enhancing the immunity system. Sunflower oil is rich in Vitamin E; hence, its regular and balanced consumption can prepare your body to fight any attack.
Skin and Hair care
Vitamin E is a potent antioxidant that keeps your immunity system strong and benefits skin and hair health. Topically applying sunflower oil on your hair and skin as a moisturiser will protect the skin and hair from all the damaging effects of free radicals. It will also reduce ageing signs like wrinkles and fine lines and strengthen hair follicles, thereby promoting new hair growth. The texture of sunflower oil is extremely light, which is why it doesn't feel greasy on your skin and hair. It easily blends with the natural oils on your skin, giving it enough room to breathe and glow.
Anti-Inflammatory Properties
The presence of MUFA and PUFA in sunflower oil plays a crucial role in regulating the body's response to inflammation-causing agents. Inflammation is a root cause of various diseases like arthritis, acidity, acne, autoimmune disorders, heart diseases, etc. So, you must incorporate sunflower oil in your diet to fight these inflammation-causing compounds and mitigate the risks of catching such diseases. This oil also soothes you from inflammation-related pains in the body.
Digestive Health
Sunflower oil's anti-inflammatory properties reduce the risk of stomach ulcers and acidity, thereby promoting a good environment for digestion to take place. The presence of MUFA and PUFA also aids in smooth bowel activity. Sunflower oil also has mild laxative properties, which help in maintaining a clean and healthy digestive tract. Moreover, this oil improves the body's capability to absorb fat-soluble vitamins, which ultimately help in improving the digestive system.
Weight Management
The presence of saturated fats in cooking oil leads to excessive weight gain. But sunflower oil has low saturated fats, which leads to limited calorie intake. Moreover, it also makes you feel full for longer hours. If you include sunflower oil in your healthy diet and workout, it will help in weight management every day.
Regulates Blood Sugar
Sunflower oil is beneficial for people with diabetes because it contains PUFA and MUFA, which help in regulating blood sugar levels. Omega 6 fatty acid helps in improving insulin secretion, which is directly responsible for blood sugar levels. This oil offers people with diabetes a healthy alternative to cooking their meals without compromising their health.
Cognitive Function
Vitamin E and Omega 6 are essential nutrients that benefit cognitive function. They help in the transmission of neural signals and improve the structure of cell membranes in the brain. Brain cells are prone to oxidative stress, leading to cognitive decline with time. Sunflower oil helps protect the brain cell membranes from oxidative stress, enhance memory and reduce the risks of neurodegenerative diseases.
Versatility in cooking
The best part about sunflower oil is that it has a mild flavour profile, which goes well with every ingredient. If you want to bake a cake, you can use sunflower oil instead of butter to keep your recipe plant-based. It won't overpower the flavours of your other ingredients. Similarly, you can also use it to make salad dressings. The flavour of sunflower oil compliments well with herbs and spices. You can also use this oil for high-heat cooking because it has a high smoke point of 440°F (230°C). So, even if you use it for deep frying purposes, it won't lose its nutrient value.
Preserving Food
If you want to prepare some pickles or marmalades, then you can use sunflower oil, as it won't overpower the fruit flavours and prolong their shelf lives.
Antimicrobial Properties
Sunflower oil is often used as a base for various home remedies and ointments against bacterial infections because it has antimicrobial properties. It can protect you against harmful external and internal infections.
Nutrient Rich
Sunflower oil is rich in various essential nutrients like Vitamin E, B and K. These vitamins play a crucial role in fighting free radicals, promoting healthy skin, reducing oxidative stress in the body, and forming DNA.
All these benefits collectively make sunflower oil the best cooking oil. From its usability in all kinds of cooking methods to its valuable benefits on your health, this oil is a must-have in your kitchen. Incorporate sunflower oil into your cooking experience and let its goodness bring you good health and flavours.